The cheese for everyone; mild, savory and super cheesy. Named in honor of Mike Lovera who opened Lovera’s Market back in 1946. Made with rich Jersey cow’s milk. This small batch cheese is pressed in a basket mold and salted to perfection. The rind is washed with annatto seed extract to create a striking look to this cheese. Imagine mild cheddar meets Muenster….yum!The milk for all of our hand-crafted cheeses is from family-owned single source dairies and is hormone and pesticide free.
If you have people that love cheese, but are not too adventurous - this is a good "start" for them. There are many choices, this is only one of them!
A relatively new cheese for us but a real treat!!